 2020-05-20 - Endive salad with chorizo tastes very piquant. Pluck endive salad into pieces. ... |
 2020-05-20 - Meatballs with breadcrumbs flour For meatballs with breadcrumbs, first mix minced meat, egg, mustard and tomato paste. Knead in breadcrumbs of flour. ... |
 2020-05-19 - Asparagus with ham is traditionally served with new potatoes and butter. Boil the potatoes in their skin. ... |
 2020-05-19 - Duck sweet sour For Duck Süß Sauer first cut Chop Suey small. Heat 1 tablespoon of oil in a pot. ... |
 2020-05-18 - Königsberg meatballs Königsberger Klopse is a traditional old German recipe where the Königsberger Klopse are served in a slightly sour sauce. Knead minced meat, breadcrumbs, flour and egg. ... |
 2020-05-18 - Countrywomen neck steaks oven stew Landfrauen Nacken Steaks oven stew can also be easily prepared in larger quantities. Preheat oven to 180° C. ... |
 2020-05-17 - Oranges Almond Crescent For Orange Almond Crescent, first mix flour, baking powder, sugar, a pinch of salt and almonds. Finely grate the orange peel and mix in. ... |
 2020-05-17 - Pumpernickel bites Pumpernickel appetizers are very suitable for finger food and can also be prepared in large quantities for a cold buffet. Boil the eggs hard, let them cool in cold water and cut them into cubes once lengthwise and once crosswise with the egg cutter. ... |
 2020-05-16 - Longdrink Blond Angel tastes especially aromatic with freshly squeezed orange juice. Pour crushed ice into two glasses. ... |