The latest dishes are listed here. Every day one or two new recipes appear, sorted by date.
 2020-05-30 - Bananas Berliner Weisse can easily be prepared with banana liqueur. But if you get fresh woodruff, you can put a twig in the glass, which gives the Bananen Berliner Weisse a fine woodruff aroma that harmonizes well with the banana liqueur. ... |
 2020-05-30 - Alsatian sausage salad For Alsatian sausage salad, first cut Lyon meat sausage and Emmental cheese into strips. Chop onion finely and add to the Alsatian sausage salad. ... |
 2020-05-29 - Halibut fillet For the halibut fillet first cut the shallots into fine cubes. Finely chop rosemary needles and mix in. ... |
 2020-05-29 - Pumpernickel with salmon For pumpernickel with salmon first spread a slice of pumpernickel with fresh cheese. Cut into four pieces. ... |
 2020-05-28 - Peas and carrots among themselves For peas and carrots among themselves first peel potatoes, carrots and onions and cut into small cubes. Heat the oil in a pot. ... |
 2020-05-28 - Szeged Goulash tastes especially good with salted potatoes. Sauté the goulash in portions in hot lard. ... |
 2020-05-27 - Turkey leg with sauce Cafe de Paris is served with green asparagus. Preheat oven to 200° C. ... |
 2020-05-27 - Potato salad without mayo tastes very spicy. Boil the potatoes in their skins, drain them and place them in cold water to cool down more quickly. ... |
 2020-05-26 - Lobster roast with mushrooms For Lummer roasts with mushrooms, first preheat the oven to 160° C. Heat lard in a roaster. ... |