Sauce Sweet Sour

Sauce Sweet Sour
Quantity Ingredient
100 g Frozen Chop Suey
1 tbsp Soy Oil
0,25 l Vegetable broth
1 tbsp Ketchup
1 tbsp Rice vinegar
1 tsp Honey
Pepper & Salt
1 tsp Starch Flour
100 g Tins of pineapple

Sauce Süß Sauer tastes especially good with chicken and rice. Chop Suey small cut. Heat oil in a pot. Fry chop suey briefly. Add broth. Stir in ketchup, vinegar and honey. Sauce sweet sour with pepper and salt season. Press garlic through garlic press and stir in. Bring the sauce sweet and sour briefly to the boil. Mix starch with a little cold water. Bind the sauce with the sour sauce. Cut pineapple into very fine pieces and add.

Servings: 2, Difficulty: 
Preparation time: 10 minutes, Total duration: 10 minutes

All data per serving:
219 kcal
23 g
4 g
12 g

(C)opyright by Marions Kochbuch