Yoghurt Milk Shake

Yoghurt Milk Shake
Quantity Ingredient
100 g Yoghurt Ice Cream
150 g Yogurt
0,25 l Milk

Yogurt Milk Shake tastes very refreshing, but not as acidic as butter milk. For the shake, pour the ice cream and yoghurt into a mixing cup. Add the cold milk and slowly puree until creamy. Pour yoghurt milk shake into two glasses and serve immediately.

Servings: 2, Difficulty: 
Preparation time: 5 minutes, Total duration: 5 minutes

All data per serving:
Calories
Carbohydrates
Protein
Fat
236 kcal
23 g
8 g
14 g

(C)opyright by Marions Kochbuch