Bread cake spicy

Bread cake spicy

For bread cakes spicy bread slices with melted cheese thickly spread. Divide the mince into two slices, sprinkle with onion cubes and season with salt and pepper. Place the two slices of bread on top of each other so that the slices are on top of each other. Place the last slice with the melted cheese down on the mince and press lightly. Bread cake piquant with fresh cheese all around thickly coat. Boil the eggs hard in 10 minutes and leave to cool in cold water. Peel the hard-boiled eggs and dice them lengthwise and crosswise using an egg cutter. Spread the egg cubes on the bread cake and press lightly. Place the bread cake in the fridge until serving. Cut the bread cake piquant into slightly thicker pieces and decorate with some fresh dill.

Servings: 3, Difficulty: 
Preparation time: 15 minutes, Total duration: 15 minutes

All data per serving:
Calories
Carbohydrates
Protein
Fat
574 kcal
29 g
27 g
42 g

(C)opyright by Marions Kochbuch