Recipes with Thyme Branches (Page 2)

Beans soup with ham
Beans soup with ham Bean soup with ham is a hearty dish from Ireland. Crispy bread is served with it. ...
Beef roast with stone mushroom cream sauce
Beef roast with stone mushroom cream sauce For beef roast with stone mushroom cream sauce soak dried stone mushrooms 30 minutes in cold water. Cut the carrots, celery and onions into small cubes. ...
Beer Meat Goulash
Beer Meat Goulash is a Bavarian stew. Cut carrots into slices and leek into rings. ...
Berlin braised roast
Berlin braised roast The addition of Berliner Weiße (Berlin white) makes Berliner Schmor Braten slightly reminiscent of sour roast. Preheat oven to 200° C. ...
Bifteki meatballs from the oven
Bifteki meatballs from the oven are prepared in a Metaxa sauce. Preheat oven to 230° C. ...
Brat Sausage Pan
Brat Sausage Pan This frying sausage pan is prepared with lean beef frying sausage. Preheat the oven to 200° for the vegetables. ...
Brown mushrooms
Brown mushrooms taste great as a side dish with steak or as a small snack with fresh baguette. Clean and quarter the brown mushrooms. ...
Bruschetta with tomatoes Sugo
Bruschetta with tomatoes Sugo can also be prepared quickly and easily in larger quantities, e.g. for a party. It doesn't matter if the tomatoes are kept a little longer in the oven. ...
Canapes with duck liver pâté
Canapes with duck liver pâté For canapes with ducks liver pâté first cut mushrooms lengthwise into slices. Heat 15 g butter in a pan. ...

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