Smoked trout fillets

Smoked trout fillets

The meat of smoked trout fillets is very tender and almost boneless. The very soft bones, which are still contained, can be eaten with. Some trout fillets are smoked over juniper, which makes them taste particularly aromatic. Smoked trout fillets from the refrigerated shelf are usually offered without skin. They can be kept in their original packaging in the refrigerator for up to 10 days. Smoked trout fillets with skin remain particularly juicy.

All data per 100 g:
Calories
Carbohydrates
Protein
Fat
125 kcal
0 g
22 g
4 g

Recipes with Smoked trout fillets

Amuse Gueule with trout fillet
Amuse Gueule with trout fillet For amuse gueule with trout fillet it is best to use round pumpernickel bread. Amuse Gueule can be served as a small appetizer. ...
Canapes with trout fillet
Canapes with trout fillet can also be served on small round slices of pumpernickel. Meter bread in slices cut, with soft butter spread and with small plucked head salad coat. ...
Chirashi Sushi with smoked fish
Chirashi Sushi with smoked fish is simply served on small plates. Put Sushi rice in a pot and cover with water. ...
Cucumber fish salad with trout fillet
Cucumber fish salad with trout fillet can be served as a main course. Rinse salad cucumber, dry, cut into slices and fill into a bowl. ...
Field salad with trout fillet
Field salad with trout fillet can be served as a small appetizer. Clean, rinse and dry the lettuce field. ...
Fish starters plate
Fish starters plate This fish starter plate is quick and easy to prepare. Arrange salmon decoratively on a plate or wooden board. ...
Futomaki Sushi with radish
Futomaki Sushi with radish For Futomaki Sushi with radish spinach deep-frozen in a pot fill, add a little water and heat until the spinach is defrosted. Allow spinach to cool, squeeze out well, place on kitchen paper and pluck apart. ...
Gunkan Maki Sushi with fish cream
Gunkan Maki Sushi with fish cream For Gunkan Maki Sushi with Fish Cream first put Sushi rice into a pot, cover with water and season with salt and sugar. Put on a lid, bring the sushi rice to the boil briefly and set the temperature to the lowest level. ...
Herb pancake with trout
Herb pancake with trout Herb pancakes with trout are prepared with smoked trout fillets. For filling the herbs pancakes with trout cook floury potatoes as boiled potatoes. ...

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