Red Spitz Paprika

Red Spitz Paprika

Spitz Paprika red is also called Hungarian Paprika. It is long and narrow and contains significantly fewer seeds than conventional peppers. The taste is very aromatic, slightly sweet and slightly milder than that of normal paprika peppers. Spitz Paprika red can be eaten raw in salads or with dips. It is also suitable for filling with sheep's cheese or cream cheese and can be pickled. Spitz Paprika red also tastes very good in soups and stews or as a vegetable garnish.

All data per 100 g:
24 kcal
6 g
1 g
0 g

Recipes with Red Spitz Paprika

Beef meat loaf with Letscho rice
Beef meat loaf with Letscho rice can be prepared quickly and easily. Preheat baking oven to 200° C. ...
Calamari with shepherd salad
Calamari with shepherd salad For calamari with shepherd salad inks fish rings without breading are used, because they are fried only briefly in oil and thus taste more aromatic and become more tender. For the marinade of the shepherd salad mix 1 tablespoon oil with lemon juice and season with pepper, salt and a pressed garlic clove. ...
Cassler with tomato sauce
Cassler with tomato sauce Kassler with tomato sauce tastes very good with rice. Pour the water into a saucepan and bring to the boil. ...
Cevapcici Rice Pan
Cevapcici Rice Pan For the Cevapcici rice pan 1/2 onion and 1 garlic clove finely chop. Cut the peppers into short strips. ...
Chicken sweet sour
Chicken sweet sour Chicken sweet and sour can be prepared quickly and easily. Pour rice into a pot. ...
Chicken wings & fried noodles
Chicken wings & fried noodles For chicken wings and fried noodles, first preheat the oven to 180° C. Mix chicken wings with 1 tablespoon of oil. ...
Curry noodles with prawns
Curry noodles with prawns are served in a creamy, slightly spicy cream sauce. Boil the pasta in salt and water. ...
Dips Sauces
Dips Sauces For dips sauces it is best to prepare a cream as a base, which can be varied with different ingredients. Boil the eggs hard. ...
Entrecote & Mushroom Paprika Vegetables
Entrecote & Mushroom Paprika Vegetables Entrecote & Champignon Paprika Vegetables are served with foil potatoes and sour cream. Preheat baking oven to 225° C. ...

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