Ingredient (english)

Recipes with Prawns (Page 2)

Chop Suey with prawns
Chop Suey with prawns is prepared in the wok and tastes particularly good with tender Basmati rice. If frozen shrimps are used, they should be defrosted in time, rinsed under running water and carefully dried on kitchen paper. ...
Cocktail layer salad
Cocktail layer salad is a finer variant of the classic layer salad, which can be prepared especially well for a cold buffet. If you prepare the cocktail layer salad in small glasses, as can be seen in the picture above, it looks very decorative and is also suitable as a small snack at a cocktail party. ...
Cold prawns asparagus starter
Cold prawns asparagus starter Cold shrimps asparagus starter best prepared in time. Defrost shrimps ready for cooking. ...
Cold starter in a glass
Cold starter in a glass This cold starter in a glass can be prepared quickly and easily. For the cocktail sauce mix cream fraiche with cream and ketchup. ...
Couscous salad with prawns
Couscous salad with prawns can be served hot or cold. For the couscous salad with prawns, first fry the pine nuts in a pan without adding any fat. ...
Crostini Avocado Prawns Antipasti
Crostini Avocado Prawns Antipasti Crostini Avocado Shrimp Antipasti can be served hot or cold. For the crostini, first cut the baguette into slices. ...
Croustades with prawns
Croustades with prawns For croustades with shrimps, preheat oven to 200° C. Melt the butter. ...
Curry noodles with prawns
Curry noodles with prawns are served in a creamy, slightly spicy cream sauce. Boil the pasta in salt and water. ...
Ensalada de arroz / Rice salad
Ensalada de arroz / Rice salad Ensalada de arroz is a Spanish rice salad. Risotto rice in a pot and cover with vegetable broth. ...

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