Recipes with Mayonnaise (Page 3)

Calamares with garlic sauce
Calamares with garlic sauce For calamares with garlic sauce, preheat the deep fryer to 180° C. Deep-fry the calamari in two portions for 3 minutes each and drain on kitchen paper. ...
California Fondue Sauce
California Fondue Sauce tastes very good with meat or poultry. For the California Fondue Sauce, first mix yoghurt, sour cream, mayonnaise, tomato paste and paprika paste with lime juice. ...
Canapes with herring salad
Canapes with herring salad For canapes with herring lettuce you can prepare the herring lettuce very well and cover it and let it stand in the fridge. If possible, the canapes should be topped with herring salad just before serving so that the baguette tastes fresh and crispy. ...
Carpaccio Cipriani with mayonnaise
Carpaccio Cipriani with mayonnaise is served as antipasti. Cool beef fillet very well and cut into thin slices for Carpaccio Cipriani. ...
Cevapcici with noodle salad
Cevapcici with noodle salad For Cevapcici with noodle salad first knead mixed minced meat with beef minced meat. Grate 1 onion finely and mix in. ...
Chicken breast Greek style
Chicken breast Greek style Chicken breast Greek way succeeds also cook beginners, because the recipe can be prepared quickly and easily. Preheat baking oven to 220° C. ...
Chicken eggs bread spread
Chicken eggs bread spread For chicken eggs bread spread first boil eggs hard. Cut chicken breast fillet into small cubes. ...
Chicken nuggets in beer batter
Chicken nuggets in beer batter are deep-fried and taste especially crispy. For the beer batter, first pour 125 g wheat flour type 405 into a bowl. ...
Chicken salad with asparagus
Chicken salad with asparagus For the chicken salad with asparagus are well remainders of the cooked chicken, or roasted chicken breast fillet suitable. Otherwise cook chicken (see recipe for chicken broth), allow to cool and remove skin and bones. ...

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