 Baked Mett Bread Rolls are ideal as finger food for a party, as they are easy to prepare even in large quantities, taste good, satisfy and are inexpensive. Preheat the oven to 225°. ... |
 Beef roast sausage with pumpkin is served with a spicy dip. Beef roast sausage with a fork several times prick. ... |
 Beer dough fondue For beer dough mix fondue flour, beer and eggs and season with salt. Beer dough soak 10 minutes. ... |
 Blinis with prawns Cocktail Blinis with crab cocktail are served cold. Warm the milk lukewarm. ... |
 Blue cheese dressing is a spicy salad dressing, which can also be served with baked potatoes, baked potatoes, jacket potatoes or grill sauce. Season the mayonnaise with pepper from the mill and Worcester sauce. ... |
 Boiled eggs in green sauce are easy to prepare. Boil the eggs hard. ... |
 Bread rolls with carrot salad Bread rolls topped with carrot salad taste hearty and juicy. The carrot salad can be prepared very well. ... |
 Bread rolls with roast beef Rolls topped with roast beef taste particularly good with homemade remoulade. Boil an egg hard for that. ... |
 Calamari with garlic sauce For calamari with garlic sauce, preheat the deep fryer to 180°C. Fry the calamari in two portions for 3 minutes each and drain on kitchen paper. ... |