Recipes with Lime juice (Page 13)

Roast Beef Horseradish Canapes
Roast Beef Horseradish Canapes For Roast Beef Horseradish Canapes first mix fresh cheese, yoghurt, horseradish, 1/2 teaspoon finely grated lime zest and lemon juice. Season with salt and pepper. ...
Roast sausage shashlik skewers
Roast sausage shashlik skewers Brat sausage shashlik skewers are put on rosemary twigs, which makes them taste particularly aromatic. Veal roast sausage in pieces cut. ...
Rucola salad with figs
Rucola salad with figs can be served as a starter, or together with fresh ciabatta as a salad plate. Rinse rocket salad briefly under running water and spin dry. ...
Salmon Fish Chopsticks
Salmon Fish Chopsticks For salmon fish chopsticks rinse the salmon and dry. Cut three slices from one lime for decoration. ...
Seafood Noodle Salad
Seafood Noodle Salad tastes particularly aromatic when prepared with ripe tomatoes. Defrost seafood in time. ...
Sherry Onion Tapas Sauce
Sherry Onion Tapas Sauce can be served hot or cold. Dice onions and garlic and fry in oil until translucent. ...
shrimps
Shrimps can be served as a small warm starter. Defrost shrimps, rinse with cold water and dry on kitchen paper. ...
Sliced Thai
Sliced Thai Thai slices are prepared with unsweetened coconut milk, which soothes the heat of the chilli. Lightly cover Basmati rice with water, bring to the boil briefly, season with a little salt and stir once. ...
Spelt roll with avocado
Spelt roll with avocado Spelt rolls with avocado are easy to prepare for a cold buffet. For the marinade mix avocado oil and lime juice and season with salt and pepper. ...

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