Recipes with Lime juice (Page 12)

Pork medallions with avocado cream
Pork medallions with avocado cream are served as tapas and can also be very well prepared for a cold buffet. For pork medallions with avocado cream, first cut the pork medallions into slightly thinner slices. ...
Potato salad with avocado
Potato salad with avocado For the potato salad with avocado, use a ripe avocado, the skin of which should yield under slight pressure. Boil the potatoes as a coat and let them cool down. ...
Poultry salad with avocado cream
Poultry salad with avocado cream For poultry salad with avocado cream chicken breast fillet in 1 tablespoon avocado oil fry. Season with pepper, salt and chilli, remove from pan and cut into cubes. ...
Poultry salad with chanterelles
Poultry salad with chanterelles tastes particularly aromatic with fresh chanterelles. Heat butter in a frying pan. ...
Prawns Mango Raclette
Prawns Mango Raclette is very easy to prepare. Rinse shrimps, dry on kitchen paper and fill into a bowl. ...
Prawns on avocado cream
Prawns on avocado cream can be served as a small starter. Shrimps, except for two for decoration, remove the shell and sauté in oil. ...
Raspberry Gin Tonic
Raspberry Gin Tonic For raspberry gin tonic first pour ice cubes into a glass. Add fresh raspberries. ...
Red cabbage & noodles from the wok
Red cabbage & noodles from the wok can be served as a main course or side dish with duck. Cook rice noodles in time, drain and allow to cool. ...
Rice Salad
Rice Salad For the rice salad long grain rice in a pot give. Cover with vegetable stock. ...

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