Ingredient (english)

Coarse fried sausage

Coarse fried sausage

Coarse roast sausage is made from coarsely chopped mixed pork or ham meat in natural casing. Coarse roast sausage can be fried in the pan or grill. So that coarse roast sausage does not burst during roasting, the pellet should be pricked several times with a fork. You can also cut the pellet open and fry the spicy inner sausage meat like minced meat and add it to tomato sauce for pasta dishes.

All data per 100 g:
Calories
Carbohydrates
Protein
Fat
342 kcal
0 g
11 g
30 g

Recipes with Coarse fried sausage

Beetroot stew with roast sausage
Beetroot stew with roast sausage For the turnip stew with fried sausage first peel turnips and potatoes and cut into small cubes. Peel the carrots, clean the leeks and cut into slices. ...
Blue Tip Brat Sausage
Blue Tip Brat Sausage Blaue Zipfel Brat Wurst is a dish from Franconia. Blaue Zipfel is usually made from raw Franconian sausage, which tarnishes slightly bluish in a strongly spiced vinegar brew, giving it its name. ...
Brat Sausage Cake
Brat Sausage Cake For the roast sausage cake flour mix with some salt. Knead in cold margarine in flakes and an egg. ...
Brat Wurst & Carrots Kohlrabi Vegetables
Brat Wurst & Carrots Kohlrabi Vegetables Fried sausage and carrots kohlrabi vegetables are served with mashed potatoes. First boil salt potatoes. ...
Brat Wurst Goulash with beer
Brat Wurst Goulash with beer tastes particularly hearty and can be prepared quickly. For the goulash coarse fried sausage cut into pieces. ...
Deep Dish Pizza
Deep Dish Pizza is baked in a deep pizza form, with a diameter of 22 cm. For the dough of Deep Dish Pizza mix wheat flour, corn, yeast and salt. ...
Flowers cabbage soup with fried dumplings
Flowers cabbage soup with fried dumplings For flower cabbage soup with roast dumplings it is best to use unbrewed or raw coarse roast sausage, as the spicy sausage meat can be easily formed into small roast dumplings. Cut the cabbage into small florets. ...
Fried sausage & red cabbage & mashed potatoes
Fried sausage & red cabbage & mashed potatoes Brat Wurst mit Rot Kohl und Kartoffel PĆ¼ree is a classic of hearty home cooking. First prepare the red cabbage. ...
Fried sausage casserole
Fried sausage casserole For the Brat Wurst casserole you can use coarse or fine Brat Wurst. Boil boiled potatoes from firm potatoes, let cool in cold water, peel and slice. ...

(C)opyright by Marions Kochbuch