 Butter Cream Sand Cake For butter cream sand cake first preheat the oven to 180° C. Grease a 25 box mould. ... |
 Camembert in leaves dough is served warm. Defrost the leaves for 10 minutes. ... |
 Chicken fillet with Roquefort hood In a small pot let out the oil and fry the finely diced onion in it. Cut the well-watered anchovy fillet into small pieces and add to the mixture. ... |
 Cold dog with short dough is prepared one day before serving. Knead flour, powder sugar, vanilla sugar, a pinch of salt, organic egg and butter flakes for a long time. ... |
 Cornflakes Florentine s taste particularly good when freshly baked. Preheat the oven to 180° C and line two baking trays with baking paper. ... |
 Covered apple cake with almonds tastes particularly delicious when freshly baked, because the almonds form a delicate crispy crust during baking. The batter is very easy to prepare. ... |
 Crepes with apple puree For crepes with apple puree first peel apples, remove seeds, cut into cubes and fill into a pot. Add 80 g sugar, water and a pinch of cinnamon, cover with a lid and bring the apples to the boil briefly. ... |
 Crepes with caviar cream are easy to prepare as they are eaten cold. First make the dough for the crepes. ... |
 Currant cake is prepared with a simple quark oil dough and delicately crispy almond meringue. That's enough for half a baking tray. ... |