Recipes with a difficulty of difficult (Page 5)

Beef goulash with chanterelles
Beef goulash with chanterelles For beef goulash with chanterelles first heat butter lard in a casserole. Dice the streaky bacon and fry. ...
Beef goulash with kohlrabi
Beef goulash with kohlrabi is particularly tender, since the beef goulash about 3 hours slowly stews. For the beef goulash first peel onions and roughly divide them. ...
Beef goulash with noodles
Beef goulash with noodles is prepared in a strong gravy with black beer and fresh mushrooms. For the beef goulash with noodles first prepare the vegetables. ...
Beef hip steak and baked beans
Beef hip steak and baked beans are served with oven baked potatoes and sour cream. Preheat oven to 200° C. ...
Beef meat with onion sauce
Beef meat with onion sauce is an old hamburger dish. The onion sauce tastes sweet and sour. ...
Beef roast
Beef roast This beef roast is prepared with a strong dark sauce. Potato dumplings go well with it. ...
Beef Roast in Beer Sauce with Spaetzle
Beef Roast in Beer Sauce with Spaetzle This hearty beef roast in beer sauce with spaetzle is braised in the oven. Season beef roast. ...
Beef roast in cream sauce
Beef roast in cream sauce becomes particularly tender if you brush the beef braised roast with mustard before braising. Dry the braised beef roast with kitchen paper. ...
Beef roast Stroganoff
Beef roast Stroganoff For beef roast Stroganoff first quarter mushrooms. Dice the onions. ...

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