Recipes (english)

Steak Recipes

Steak can be fried or grilled. The higher the quality of the steak, the better the result of the preparation. Entrecôte steak or rump steak from beef taste particularly aromatic. Apart from hip steak or T-bone steak, pork, turkey or lamb steaks are also suitable for grilling or roasting.

Arepas with neck steak
Arepas with neck steak is a specialty from Venezuela. Mix pan corn flour with 1/4 Tl salt. ...
BBQ Steak with bacon beans
BBQ Steak with bacon beans For BBQ steak with bacon beans first clean green beans. Pour into a pot. ...
Beef entrecôte steak in pepper sauce
Beef entrecôte steak in pepper sauce is prepared with juicy entrecôte steaks weighing 200 g each. Cut onion into fine cubes. ...
Beef fillet with duchess potatoes
Beef fillet with duchess potatoes is a festive meal that tastes particularly good with fresh green beans. For the Duchess Potatoes peel potatoes, cut into small cubes, cover lightly with water, salt and cook for about 15-20 minutes until soft. ...
Beef Hip Steak
Beef Hip Steak becomes particularly tender and juicy when using dark well hung meat. Season two slices of beef hip steak 200 g each on both sides with pepper. ...
Beef Hip Steak Stroganoff
Beef Hip Steak Stroganoff is prepared with fried mushrooms and a creamy Stroganoff sauce. As a side dish, halve 200 g mushrooms and fry in 1 tablespoon of oil. ...
Beef minutes steaks
Beef minutes steaks can be prepared quickly and easily. Beef minutes Steaks can be fried particularly well in a grill pan. ...
Beef neck steak
Beef neck steak For beef neck steak brush a grill pan with oil and heat. Beef neck steak with kitchen paper dry dab dry and put in the hot pan. ...
Beef Steak
Beef Steak is roasted pink to keep it tender and juicy. Well hung beef steak with tender fat grain is particularly suitable. ...

(C)opyright by Marions Kochbuch