Salmon Recipes (Page 3)

Canapes with Salmon Tatar
Canapes with Salmon Tatar The topping for canapes with salmon tartare can be prepared very well and kept in the refrigerator. Canapes with salmon tartare are topped shortly before serving so that the baguette tastes crispy. ...
Carrots Fish Ragout
Carrots Fish Ragout Carrot fish ragout is prepared with salmon and served in a fine creamy cream sauce. Peel carrots and potatoes and cut into small cubes. ...
Celery soup with smoked salmon
Celery soup with smoked salmon is a spicy creamy soup that can be prepared quickly and easily. Peel the celery, cut into small cubes and place in a pot. ...
Crepes with smoked salmon
Crepes with smoked salmon is a very tasty snack that can also be served cold and is therefore also suitable for a cold buffet. To make the crepes thin enough, it is best to use a flat crepes pan with a special wooden slider to spread out the dough. ...
Croissant with salmon
Croissant with salmon goes well with champagne breakfast, brunch, cold buffet or a cosy Sunday breakfast. It tastes best with fresh croissant from the bakery. ...
Croustades with salmon
Croustades with salmon can be prepared quickly and easily and served as finger food, small starter or snack. Preheat the oven to 200°. ...
Cucumber stew with salmon
Cucumber stew with salmon For braising cucumbers with salmon, first rinse the smallest possible tender cucumbers, dry them and cut off the end pieces. Braise the cucumbers in half lengthwise and remove the seeds with a spoon. ...
Danish salad
Danish salad can also be served as a small starter together with hearty farmhouse bread. Boil eggs hard, cool in cold water, peel and halve. ...
Egg salad with salmon
Egg salad with salmon Boil eggs hard, quench and cool in cold water. Mix mayonnaise and sour cream to a salad cream. ...

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