Salads (Page 54)

Wax Beans Salad
Wax Beans Salad can be prepared quickly and easily as a vegetable side dish. Drain the wax beans in a sieve. ...
wax beans salad vinegar oil
Wax beans salad vinegar oil tastes best when prepared in time and has enough time to infuse. Pour wax beans into a sieve. ...
Wax Beans Salad with Matjes
Wax Beans Salad with Matjes For wax beans salad with matjes first cut off the ends of the wax beans. Cut the wax beans in half. ...
white beans
White beans or "Fagioli alla menta" are often served in Italy together with bread and salami or a piece of spicy cheese as a satisfying snack. Without further garnishes one can serve white beans in addition, as Antipasti or salad to grilled or briefly roasted meat. ...
White Sausage Salad
White Sausage Salad goes particularly well with fresh pretzels and beer. Bring water to a boil in a saucepan. ...
Zucchini Cheese Salad
Zucchini Cheese Salad tastes particularly aromatic with sheep cheese. For the zucchini cheese salad cut a zucchini into thin slices. ...
Zucchini Raw vegetables
Zucchini Raw vegetables taste best when using young smaller zucchini. Wash and dry the courgettes and remove the stalk and flower tips. ...
Zucchini Salad
Zucchini Salad This zucchini salad is particularly suitable as a side dish with grilled meat or poultry. For the zucchini salad, clean a medium zucchini and cut into thinner slices, as shown in the picture above. ...

(C)opyright by Marions Kochbuch