Recipes (english)

Recipes for side dishes (Page 2)

Back Potatoes
Back Potatoes Preheat oven to 225° for baking potatoes. Grease a baking tray well. ...
Back Tube Potato Buffer
Back Tube Potato Buffer For Back Rohr Kartoffel Puffer preheat the oven to 200° and line a baking tray with baking paper. Boil salt potatoes, drain and mash to mashed potatoes. ...
Baked courgettes
Baked courgettes Baked zucchini is a Greek starter. Baked zucchini also tastes good as a side dish with grilled meat. ...
Baked Potato - Oven potatoes
Baked Potato - Oven potatoes are prepared without aluminium foil in the grill or oven. Brush potatoes thoroughly under running water, dry and prick several times with a fork. ...
Balsamic Onions
Balsamic Onions For balsamic onions best use the small mild shallots onions. Peel shallots and halve lengthwise. ...
Balsamico spice pears
Balsamico spice pears For Balsamico spice, peel ripe, relatively firm pears and cut into small cubes. In a frying pan let out butter. ...
Basmati rice
Basmati rice Fill Basmati rice into a saucepan. Cover lightly with water. ...
Bavarian cabbage
Bavarian cabbage For Bayrisch Kraut cut a small head of white cabbage into slightly wider strips. Cut an onion into small cubes. ...
Bavarian cabbage with bacon
Bavarian cabbage with bacon For Bavarian cabbage with bacon, white cabbage is cut into fine strips. Heat the lard in a stewing pan. ...

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