Recipes (english)

Potato Puffer Recipes (Page 4)

Potato pancakes with shrimp salad
Potato pancakes with shrimp salad For potato pancakes with crab salad peel and rinse a semi-solid boiling variety of potatoes. Peel half an onion and grate finely together with the potatoes. ...
Potato Puffer
Potato Puffer Potato pancakes are best made using a semi-solid cooking variety of potatoes. Peel, wash and finely grate the potatoes. ...
Potato Puffer with Rollmops
Potato Puffer with Rollmops is a hearty dish from the North German cuisine. Potato pancakes taste best when served fresh from the pan, as they lose their crispness when kept warm in the oven. ...
Potato Rösti
Potato Rösti For Potato Rösti it is best to use a waxy potato variety that was cooked the day before to boiled potatoes. If you want to prepare potato rösti vegetarian, leave out the bacon and increase the amount of clarified butter to 50 grams. ...
Potato Rösti au gratin
Potato Rösti au gratin Potato Rösti gratinated taste particularly hearty if you use a spicy cheese. Boil the potatoes, peel them, press them while they are still hot and fill them into a bowl. ...
Potato Rösti with Salmon Cream
Potato Rösti with Salmon Cream For the potatoes peel Rösti with salmon cream potatoes, rinse and grate into coarse sticks. Season the potatoes with ground pepper and salt and mix thoroughly with your hands. ...
Pumpkin grater cake with salmon
Pumpkin grater cake with salmon For pumpkin grater cake with salmon remove the peel, seeds and fibers from the Hokkaido pumpkin. Peel the potatoes and peel the onion. ...
Quark Plinsen with Ratatouille
Quark Plinsen with Ratatouille is a delicious combination of vegetarian ingredients that can be prepared with other vegetables depending on the season. For the Quark Plinsen, peel a floury potato, cut into cubes, pour into a small saucepan and cover lightly with water. ...
Roast herring and dip with potato buffer
Roast herring and dip with potato buffer is served with sour cream. Drain the herring from the roast. ...

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