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Pizza & Co. (Page 4)

Deep Dish Pizza
Deep Dish Pizza is baked in a deep pizza form, with a diameter of 22 cm. For the dough of Deep Dish Pizza mix wheat flour, corn, yeast and salt. ...
diavolo pizza
Diavolo pizza For the Pizza diavolo flour in a mixing bowl with salt mix. Mix fresh yeast with lukewarm water and some sugar and add to the flour. ...
Dürüm Lahmacun
Dürüm Lahmacun is a thin Turkish pizza with minced meat that is rolled up and can be eaten out of hand. Preheat the oven to 200° C. ...
Evening Pizza Rolls
Evening Pizza Rolls taste best oven warm. Mix flour with salt. ...
Fast Pizza Rolls
Fast Pizza Rolls are easy to prepare. Preheat baking oven to 200° C. ...
Fast Tex Mex Pizza
Fast Tex Mex Pizza For the fast Tex Mex Pizza, ready-made dough of rolls from the refrigerated shelf is used. Preheat the oven to 200°. ...
Flame cake
Flame cake Flamm cake tastes particularly good with fresh yeast dough. Preheat the oven to 250° and heat the baking tray as well. ...
Flame cake with camembert
Flame cake with camembert This flame cake with camembert is prepared with a light yeast dough and tastes particularly spicy with creamy ripe camembert. Fill the fresh yeast with sugar in a small bowl and stir with a teaspoon until the yeast becomes liquid. ...
Flame cake with tuna fish
Flame cake with tuna fish Flamm cake with tuna tastes especially good when you roll out the dough into thin flat cakes. As a side dish a mixed salad fits very well. ...

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