Recipes (english)  ·  Rezepte (deutsch)

Meat (Page 24)

White sausage
White sausage with sweet mustard and homemade pretzel are a Bavarian speciality. White sausages consist mainly of veal. ...
White sausage with blue cabbage
White sausage with blue cabbage and pretzel is a hearty snack that can be prepared very well. For the blue cabbage, first cut the red cabbage into fine strips and fill into a bowl. ...
White sausage with sauerkraut
White sausage with sauerkraut is served with bread dumplings and sweet mustard sauce. For the sauerkraut, first cut an onion into small cubes. ...
Wild goulash with red cabbage
Wild goulash with red cabbage is served with duchess potatoes. Cut the venison goulash into smaller cubes. ...
Wild pork on savoy cabbage Vegetables
Wild pork on savoy cabbage Vegetables is despite the simple and quick preparation a festive meal. The hearty savoy cabbage vegetables harmonize very well with the taste of the wild pork medallions. ...
Wok dish with veal schnitzel
Wok dish with veal schnitzel is best prepared in a wok or use a large frying pan. First prepare the Basmati rice. ...

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