Ham Recipes

Ham can be served as a cold cut, for snacks, for cooking or as a side dish with asparagus. Tender boiled ham is particularly popular. Beer ham is a very good topping for sandwiches. More spicy in taste are dishes with smoked country ham or ham bacon. Tenderer are salmon ham or lean nut ham. Air-dried ham such as Parma or Serrano ham is often used for antipasti or tapas.

Antipasti with ham
Antipasti with ham goes very well with fresh ciabatta and wine. Cut Coppa ham into thin slices, fold twice, turn into roses and place on small antipasti plates. ...
Asparagus bread roll with cook ham
Asparagus bread roll with cook ham Asparagus rolls with cooked ham not only look decorative, they also taste particularly juicy and are a low-calorie variant of sandwiches. Halve fresh rolls with a sharp bread knife and spread each half with a thin layer of Remoulade. ...
Asparagus ham rolls
Asparagus ham rolls Peel the asparagus and cut off the woody ends. Put both in a high asparagus pot, fill up with water, salt, sugar and butter. ...
Asparagus noodle casserole with ham
Asparagus noodle casserole with ham For the asparagus pasta casserole with ham first boil Penne. Preheat baking oven to 225° C. ...
Asparagus salad with ham
Asparagus salad with ham is prepared with raw asparagus and Parma ham. The best way is to peel thicker stalks of white asparagus, cut off the woody ends and slice the asparagus as thinly as possible. ...
Asparagus salad with ham and egg
Asparagus salad with ham and egg This asparagus salad with ham and egg is easy to prepare. Boil the eggs hard in 10 minutes. ...
Asparagus with ham
Asparagus with ham is traditionally served with new potatoes and butter. Boil the potatoes in their skin. ...
Back ham
Back ham is particularly suitable as a party recipe, as it can be cooked in the oven without any further effort. Sauerkraut tastes very good with it. ...
Back Ham Canapes
Back Ham Canapes taste particularly hearty on rustic whole grain baguette. Cut the baguette into slightly thicker slices and cover with egg salad. ...

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