Recipes (english)  ·  Rezepte (deutsch)

Fish (Page 5)

Carp Fish Filet
Carp Fish Filet Carp fish fillet is served with horseradish sauce and parsley potatoes. Pell potatoes boil. ...
Carp in beer dough
Carp in beer dough is served with a fresh horseradish dip. It is best to have the carp cut into fillets by the fish dealer. ...
Carrots Fish Ragout
Carrots Fish Ragout Carrot fish ragout is prepared with salmon and served in a fine creamy cream sauce. Peel carrots and potatoes and cut into small cubes. ...
Chinese fried fish cubes
Chinese fried fish cubes are baked in a crispy baking dough. Heat the oil in the deep fryer to 180°. ...
Chirashi Sushi with smoked fish
Chirashi Sushi with smoked fish is simply served on small plates. Put Sushi rice in a pot and cover with water. ...
Chop Suey with prawns
Chop Suey with prawns is prepared in the wok and tastes particularly good with tender Basmati rice. If frozen shrimps are used, they should be defrosted in time, rinsed under running water and carefully dried on kitchen paper. ...
cod
Cod Fresh cod is best fried with skin, as the fish does not disintegrate so quickly during frying. Scrape the scales from the skin with a sharp knife against the direction of growth and rinse the cod briefly under running water. ...
Cod Back Fish & Horseradish Dip
Cod Back Fish & Horseradish Dip Cod Bake Fish & Horseradish Dip is served with French fries. For the cod bake fish, first preheat the oven to 250° C. ...
Cod with braised cucumbers
Cod with braised cucumbers Cod with braised cucumber is served with a creamy herb yogurt sauce. Boil the potatoes. ...

(C)opyright by Marions Kochbuch