Eggs dishes (Page 3)

Black Forest Cherry Crepe
Black Forest Cherry Crepe Black Forest Kirsch Crepe can be served as a dessert or as a coffee drink instead of cake. It is best to prepare the Kirsch Grütze for the filling in good time so that it has enough time to cool down. ...
Blackberry Emperor Schmarrn
Blackberry Emperor Schmarrn Blackberry Kaiser Schmarrn is served with caramelized almond leaves and tastes particularly fruity with homemade blackberry jam. For the blackberry Kaiser Schmarrn first mix flour with 2 tablespoons sugar and a pinch of salt and stir in milk. ...
Blinis with avocado cream and shrimps
Blinis with avocado cream and shrimps can be served as finger food at a champagne reception and are very easy to prepare. The ready-baked blinis can be kept warm in the oven and the avocado cream keeps fresh in the fridge. ...
Blueberry Pancakes Pancake
Blueberry Pancakes Pancake s are traditionally served for breakfast in America. Mix flour, baking powder, baking soda and a pinch of salt. ...
Boiled eggs
Boiled eggs For boiled eggs it is best to use a medium size. Boil enough water in a small pot until it bubbles up. ...
Boiled eggs hamburger with ham
Boiled eggs hamburger with ham Boiled egg hamburgers with ham can be prepared quickly and easily. Boil eggs hard. ...
Boiled eggs in green sauce
Boiled eggs in green sauce are easy to prepare. Boil the eggs hard. ...
Bread dumplings with scrambled egg
Bread dumplings with scrambled egg Bread dumplings with egg is a cheap leftover meal. It is best to use leftover already cooked bread dumplings, which are stored overnight in the refrigerator, as they can then be fried crispier. ...
Breakfast bagel with scrambled egg and bacon
Breakfast bagel with scrambled egg and bacon Frühstücks Bagel mit Rühr Ei und Bacon tastes particularly good on fresh Körner Bagel. Preheat a pan without fat. ...

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