Dips (Page 29)

Thai sauce sweet and sour
Thai sauce sweet and sour (Naam Jim Priau Wan) is also slightly hot. You can increase the amount of chilli if you want. ...
Thousand Island Dressing
Thousand Island Dressing is a classic salad dressing. Stir a very fresh egg yolk with oil until creamy. ...
Thyme sausage bread spread
Thyme sausage bread spread is prepared with liver sausage and refined with sherry. It can also be prepared in large quantities for a cold buffet and stored covered in the refrigerator. ...
Tomato bacon sauce
Tomato bacon sauce For the tomato bacon sauce cut the marbled bacon, onions and garlic into cubes. Fry the bacon in the oil until it is tender. ...
Tomato basil bread spread
Tomato basil bread spread This tomato basil bread spread also tastes great as a dip to crackers. For the tomatoes basil bread spread drain tomatoes and cut into fine cubes. ...
Tomato bread spread
Tomato bread spread This tomato bread spread is seasoned with pesto rosso. For the bread spread puree fresh cheese with drained tomatoes. ...
Tomato Butter Cream
Tomato Butter Cream tastes very good on freshly baked bread, crackers or steak. Mix soft butter with fresh cheese until creamy. ...
Tomato curd
Tomato curd Tomatoes Quark can be prepared quickly and easily even in larger quantities, e.g. for a cold buffet. Tomatoes curd tastes most aromatic with ripe panicles tomatoes harvested with stems. ...
Tomato Sauce for Fondue
Tomato Sauce for Fondue This tomato sauce for fondue has an intense fruity aroma with a slightly fiery note. Mix Sour Cream with ketchup, hot Ajvar and tomato puree. ...

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