Language: switch to:

Desserts Recipes (Page 42)

zabaglione
Zabaglione Zabaione is a light wine foam cream from Italy, which is prepared just before serving. The eggs should be very fresh. ...
Zuppa Inglese - Italian dessert
Zuppa Inglese - Italian dessert For Zuppa Inglese - Italian dessert, it is best to use ready-made sponge cake bases with 17 cm diameter. For the filling of Zuppa Inglese - Italian dessert boil 0. ...

(C)opyright by Marions Kochbuch