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Desserts Recipes (Page 2)

Apple groats with eggs liqueur
Apple groats with eggs liqueur Apple fruit jelly with egg liqueur is a fruity apple dessert, which is combined with an aromatic cream of vanilla pudding and egg liqueur. For the apple fruit jelly I used bitter tasting Boskop apples. ...
Apple in a dressing gown
Apple in a dressing gown tastes best warm from the oven. One can serve apple in a dressing gown either as dessert or as coffee instead of cake. ...
Apple jelly with peach pudding
Apple jelly with peach pudding For apple jelly with peach pudding first soak gelatine 5 minutes in cold water. Heat apple juice and apple wine in a saucepan. ...
Apple Mush Quark with Calvados
Apple Mush Quark with Calvados tastes most aromatic with homemade apple mush. For children it is essential to prepare apple puree quark without Calvados and instead stir some apple juice into the quark. ...
Apple Mush Yoghurt
Apple Mush Yoghurt is a very tasty and inexpensive dessert that can be prepared without much effort. If, for example, you fill the apple puree yoghurt into decorative glasses and decorate it with waffles, you even get an optically very appealing dessert, which can also be prepared for a celebration in large quantities. ...
Apple Plum Grütze
Apple Plum Grütze For apple plums, Grütze first peel and dice apples. Cut plums in half and remove seeds. ...
Apple Pudding
Apple Pudding is an autumnal dessert, which is prepared with a creamy cream and tastes intensely like apple. Pour vanilla pudding powder with sugar into a small bowl and stir with some apple juice until smooth. ...
Apple puree
Apple puree can be used in many ways. Peel apples, cut into cubes and fill into a pot. ...
Apple Rings
Apple Rings can be served warm to fried liver, potato pancakes or heaven and earth. Apple rings also taste cold as a dessert with ice cream or pudding. ...

(C)opyright by Marions Kochbuch