Casserole (Page 2)

Aubergine Rolls Minced Meat Casserole
Aubergine Rolls Minced Meat Casserole This eggplant roll of minced meat casserole from Greece is prepared with lean beef minced meat. Cut the eggplant lengthwise into six 0.5 cm thick slices. ...
Baked Schnitzel Bolognese
Baked Schnitzel Bolognese Preheat oven to 200° C for Bolognese Schnitzel au gratin. Dice carrots, onions and garlic. ...
Baker oven casserole
Baker oven casserole is an old traditional dish from Alsace. Cut the pork neck into cubes. ...
Beans minced meat rice casserole
Beans minced meat rice casserole Beans minced rice casserole is baked with a creamy gorgonzola sauce. Cook the rice and beans. ...
Bear's Garlic Noodle Casserole
Bear's Garlic Noodle Casserole For the bear's garlic noodle casserole first cook spelt mussels noodles. Preheat baking oven to 220° C. ...
Beetroot casserole
Beetroot casserole tastes particularly aromatic with fresh beetroot. As a vegetarian main course you can serve beetroot casserole with boiled potatoes or jacket potatoes. ...
Beetroot minced meat casserole
Beetroot minced meat casserole This beetroot minced meat casserole tastes hearty and is very juicy. Peel the turnips, cut them into small cubes, fill into a small saucepan and cover well with water. ...
Bread casserole with minced meat
Bread casserole with minced meat can be prepared quickly. Cut the ciabatta into slightly thicker slices. ...
Broccoli casserole with goulash
Broccoli casserole with goulash tastes very juicy due to the spicy sauce. Cut pork goulash into smaller cubes. ...

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