Recipes (english)

Canapes with Meat Recipes

Canapes with meat go well with rustic to fine buffets. You can use simple cold cuts like beer, ham or mince as well as tatar or roast beef. Also with poultry meat like geese breast can be covered canapes with meat. Pork roast or meat loaf can be prepared in larger quantities and used as cold cuts for canapés.

Back Ham Canapes
Back Ham Canapes taste particularly hearty on rustic whole grain baguette. Cut the baguette into slightly thicker slices and cover with egg salad. ...
Black Forest Canapes
Black Forest Canapes Black Forest canapés go very well with a rustic buffet and taste particularly hearty with Black Forest ham. For the Black Forest canapés, cut a small grain stick into slices and coat with remoulade. ...
canapes
Canapes For canapés it is best to choose a small selection of different toppings, so that everyone can choose between smoked salmon, cheese or cold cuts of beef and pork according to their personal preference. Canapes are quick and easy to prepare. ...
Canapes Hawaii
Canapes Hawaii For Canapes Hawaii, cut the baguette into slices and arrange thin slices of boiled ham on top. Place half a slice of pineapple on each Canapes Hawaii. ...
Canapes Piccata with quail eggs
Canapes Piccata with quail eggs is a special delicacy prepared with tender veal escalope. The meat can be prepared very well because it has to cool down. ...
Canapes Strammer Max with quail egg
Canapes Strammer Max with quail egg can be served hot or cold. Preheat the oven to 200°. ...
Canapes with beer ham
Canapes with beer ham taste especially good if you use fresh beer ham from the meat counter or from the slaughterhouse. In order to keep the beer ham fresh, as you can see in the picture above, one should cover canapes with beer ham only shortly before serving and keep the beer ham well covered in the refrigerator for a long time. ...
Canapes with blood sausage
Canapes with blood sausage are well suited for a rustic buffet and go well with a glass of beer. The fruity apple slices harmonise particularly well with the spice of the blood sausage. ...
Canapes with carpaccio
Canapes with carpaccio are particularly suitable for a champagne reception or as a small starter. For canapes with carpaccio use fresh baguette so that it tastes crispy. ...

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