Asparagus Recipes

Asparagus is traditionally served with sauce hollandaise or butter and ham, turkey schnitzel or salmon. Asparagus cuts and peel make a strong broth as a base for asparagus cream soup. Asparagus can be gratinated, prepared as a casserole or rolled up in pancakes. Raw asparagus can be prepared as a salad.

asparagus
Asparagus Cooking asparagus in the classic way is very easy. Peel asparagus thinly from the head to the end. ...
Asparagus au gratin
Asparagus au gratin tastes good with fresh baguette or new potatoes. Peel the asparagus and cut off the woody ends. ...
Asparagus bread roll with cook ham
Asparagus bread roll with cook ham Asparagus rolls with cooked ham not only look decorative, they also taste particularly juicy and are a low-calorie variant of sandwiches. Halve fresh rolls with a sharp bread knife and spread each half with a thin layer of Remoulade. ...
Asparagus cake
Asparagus cake Prepare asparagus cake with fresh asparagus because it is more aromatic than asparagus from the glass. Peel the asparagus, cut off the woody ends and place the asparagus in a wide pot. ...
Asparagus cannelloni with spinach
Asparagus cannelloni with spinach can be prepared out of season with frozen asparagus and spinach. Preheat the oven to 200°. ...
Asparagus Casserole
Asparagus Casserole For the asparagus casserole, first preheat the oven to 200° C. Peel the potatoes. ...
Asparagus casserole with salmon
Asparagus casserole with salmon For asparagus casserole with salmon, first boil the peel of the potatoes, peel and cut into slices. Peel the asparagus, cut into pieces and pour into a pot. ...
Asparagus Chicken Curry Soup
Asparagus Chicken Curry Soup is a simple Thai soup refined with coconut milk. Peel fresh asparagus and cut into bite-sized pieces. ...
Asparagus Cream Soup
Asparagus Cream Soup is a classic pre-soup that is served in the asparagus season with fresh asparagus. Rinse the asparagus, peel and cut off the woody ends with a sharp kitchen knife. ...

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