Arabic Recipes (Page 5)

Tahina Sesame Goulash
Tahina Sesame Goulash is served with couscous. For the Tahina Sesame Goulash, first peel the carrots and cut them into slices. ...
Tahina Sesame Paste
Tahina Sesame Paste is versatile. It tastes nutty and is very spicy. ...
Tunisian Tuna Salad
Tunisian Tuna Salad tastes the spicier the longer it draws. Boil eggs hard, let cool in cold water and cut into slices with an egg slicer. ...
Turkey roulades with vegetables
Turkey roulades with vegetables are prepared in Arabic style. Pour boiling water over the sultanas. ...
Turkey sliced with couscous
Turkey sliced with couscous Turkey strips with couscous taste very tender and juicy. Dice the onion. ...
Whole grain couscous
Whole grain couscous is a vegetable side dish prepared with very aromatic dried vegetables. Pour wholemeal couscous into a bowl, pour 1/8 litre boiling water over it and season with instant broth. ...
Zucchini cream
Zucchini cream tastes especially good as a bread spread or starter with roasted flat bread. To make the cream, first fill the courgettes into a mixing bowl. ...

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