Recipes (english)

Apple Cake Recipes

Apple cake is a popular classic among fruit cakes. One can bake it as a baking sheet cake or in a form with stirred dough, yeast dough or short dough. The famous apple strudel is prepared with strudel dough or leaves dough. The Brat Apfel cake is also delicious. There are apple cakes with sprinkles, raisins, almonds or marzipan. Especially good tastes apple cake with tart sour apples like Boskop, Cox Orange or Braeburn. You can also use apple puree to bake apple cakes.

Alsatian apple cake
Alsatian apple cake For the Alsatian apple cake flour with 30 g sugar and a pinch of salt mix. Add an egg yolk and diced cold butter. ...
Appel Flappen - Apple Bags
Appel Flappen - Apple Bags are a Dutch speciality. They taste best warm from the oven and have a particularly crispy crust. ...
Apple Butter Cake
Apple Butter Cake For the apple butter cake use as tart as possible sour apples like Cox Orange, Boskop or Braeburn. Place 600 g flour in a mixing bowl and mix with 75 g sugar and a pinch of salt. ...
Apple cake
Apple cake This classic apple cake tastes very juicy and keeps fresh for several days. Cream soft margarine, sugar, bourbon vanilla sugar, a pinch of salt and finely grated lemon peel until foamy. ...
Apple Cake
Apple Cake This apple cake tastes particularly aromatic with freshly cooked apple compote. Cut butter into flakes and knead with powdered sugar. ...
Apple cake box form
Apple cake box form Apple cake box mold tastes juicy for several days. Preheat baking oven to 180° C. ...
Apple cake from the baking sheet
Apple cake from the baking sheet The recipe for the apple cake from the tray is enough for 1/2 baking tray. Peel apples, remove seeds and cut into small pieces. ...
Apple cake with almond slivers
Apple cake with almond slivers The recipe for the apple cake with almond slivers is enough for half a baking tray. Peel apples, remove seeds and cut into slices. ...
Apple cake with plum puree
Apple cake with plum puree is prepared with a simple quark oil dough. The filling consists of apple compote, plum puree and vanilla pudding. ...

(C)opyright by Marions Kochbuch