Diced Chicken Breast Chinese Style

Ingredients:

---

Serves 3 - 603 cal per serving
Prep-time: 10 min. - Total-time: 120 min.

It's easy to prepare 'Diced Chicken Breast Chinese Style' also in large quantities. The longer the 'Diced Chicken Breast Chinese Style' marinades the more aromatic it tastes. Dice the chicken breast. In a bowl combine soy bean oil, sweet soy sauce and acacia honey or every other liquid honey. Add ketchup, freshly squeezed lime juice and sweet chili sauce; mix well. Halve chili pepper and remove white ribs and seeds. Cut into fine rings and add to the marinade. Season with freshly ground pepper and salt. Put the diced chicken breast into the marinade and toss well to cover. Let marinade preferably for 2 hours. Pre-heat the oven to 225 c / 435 F. Line a baking tray with parchment paper; spread out the chicken breast. Bake on the middle rung for 20-25 minutes until crispy. Serve the 'Diced Chicken Breast Chinese Style' with rice and vegetables or salad.