Ingredients:
500g/17 1/2 oz
1 tbsp
3 tbsp
1
500g/17 1/2 oz
1 pk/1 1/2 tbsp
Quark
sugar
oil
Salt
eggs
plain flour
baking powder
Serves 15 - 171 cal per serving
Prep-time: 10 min. - Total-time: 60 min.
It is very easy and quick to prepare this white bread. Stir together quark, sugar, oil, salt and egg. Mix the flour and the baking powder (1 pk baking powder contains 16g / 1/1/2 tbsp) and add to the quark, kneading well. Line a baking tray with parchment paper and place the dough on it. Dust with a little bit of flour and form an oblong loaf. Pre-heat the oven to 180 C / 355 F and bake the bread for about 40 minutes on the middle rung, until light brown. Knock with your knuckles on the bottom of the bread. It's done if it sounds hollow. Let cool on a wire rack.